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Numéro d'article:
88445157
Swans Down Regular Cake Flour, 32oz Box (Pack of 1)
Numéro d'article:
88445157
XAF 50767
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Importé depuis la boutique USA
Type de régime :
- Kosher
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Swans Down Cake Flour is the one ingredient for which there is no substitute.
Livraison
rapide
Retour
gratuit*
Emballage sécurisé
Produits 100 % originaux
Conformité PCI DSS
Certifié ISO 27001
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Ce qui se démarque
High Quality
Swans Down Regular Cake Flour ensures exceptional baking results. Its fine texture creates fluffy cakes and desserts, elevating your baking from ordinary to extraordinary.
Versatile Use
Ideal for various baked goods, this cake flour is perfect for cakes, cookies, and more, making it a versatile choice for both amateur and professional bakers.
Bulk Packaging
The 32oz pack of 8 offers great value, providing plenty of flour for multiple baking projects, ensuring you always have the right ingredient on hand for your culinary creations.
Détails du produit
| Product Dimensions | 8.35 x 6.45 x 2.55 inches (21.2 x 16.4 x 6.5 cm); 2.18 pounds (990 grams) |
| Item model number | 149600 |
| UPC | 723359381322 047900130109 |
| Manufacturer | Swans Down |
| Units | 32 Ounce |
| Brand Name | Swans Down |
| Specialty | No Artificial Preservatives |
| Diet Type | Kosher |
| Item Form | Raw |
| Region of Origin | USA |
| Container Type | Box,Can |
| Cuisine | Universal |
| Flavor | pies |
| Item Type Name | Swans Down Regular Cake Flour, 32-Ounce Boxes ( |
| Model Number | 149600 |
| Set Name | Single |
| Part Number | 047900130109_dupe |
| Item Weight | 2.2 pounds (1 kg) |
| Item Package Weight | 0.96 kg |
| Number of Items | 1 |
| Unit Count | 32 Ounce |
| Package Size Name | 32 oz |
| Number of Pieces | 1 |
| Size | 32 Count (Pack of 1) |
| Package Weight | 3 Pound (1.36 kg) |
À qui est-ce destiné ?
-
Baking Enthusiasts
Perfect for those who love baking cakes and pastries with a finely milled, reliable flour for fluffy results.
-
Home Bakers
Ideal for home bakers seeking consistent quality in their cake recipes, ensuring great texture and rise every time.
-
Catering Services
Excellent choice for catering businesses that require high-volume flour for large batches of cakes and desserts.
-
Gluten-free Needs
Not suitable for individuals with gluten intolerance or celiac disease, as it contains wheat gluten.
DESCRIPTION DU PRODUIT
Swans Down Regular Cake Flour, 32oz Box (Pack of 1)
Vous avez une question ? Chattez avec nous
Questions et réponses des clients
-
question:
What is Swans Down Regular Cake Flour best used for?
répondre: Swans Down Regular Cake Flour is ideal for baking cakes, cookies, and pastries due to its low protein content. This results in a soft texture that is perfect for creating light and fluffy baked goods. Additionally, it provides a smooth consistency, allowing for even mixing and better rising. Use it for classic cakes like sponge or pound cake, or when making delicate cookies that require a tender crumb. -
question:
Is Swans Down Regular Cake Flour suitable for gluten-free baking?
répondre: No, Swans Down Regular Cake Flour contains wheat flour and gluten, making it unsuitable for gluten-free baking. For those with gluten sensitivity or celiac disease, alternatives like almond flour or gluten-free flour blends are recommended. However, if you are looking to make traditional baked goods with a tender texture, this cake flour is your best option. -
question:
How should I store Swans Down Regular Cake Flour to maintain its freshness?
répondre: To maintain the freshness of Swans Down Regular Cake Flour, store it in a cool, dry place in an airtight container. Keeping it away from moisture and humidity prevents clumping and spoilage. For long-term storage, consider placing it in the refrigerator or freezer, which can extend its shelf life further without compromising quality, especially if you bake infrequently. -
question:
Can I use Swans Down Regular Cake Flour for bread baking?
répondre: While Swans Down Regular Cake Flour can technically be used for bread, it may not yield the best results. Its lower protein content is designed for cakes, which lack the structure typically necessary for bread. If you’re looking to make bread with a chewy texture and good rise, consider using bread flour instead, which has a higher protein content. -
question:
What’s the difference between cake flour and all-purpose flour?
répondre: Cake flour, like Swans Down, has a lower protein content than all-purpose flour, typically around 8%. This results in a finer texture and softer final product, ideal for cakes and delicate pastries. All-purpose flour, on the other hand, contains about 10-12% protein and is more versatile for various baking needs, including sturdier items like bread or pizza crusts. -
question:
Is Swans Down Regular Cake Flour bleached or unbleached?
répondre: Swans Down Regular Cake Flour is typically bleached, which helps alter the flour's protein structure and provides a finer texture. Bleaching also improves the flour's baking properties by enhancing its whiteness and making it more effective for light baking. If you prefer unbleached flour for a slightly richer taste, you may want to look for alternatives labeled as such. -
question:
What types of cakes can I bake with Swans Down Regular Cake Flour?
répondre: With Swans Down Regular Cake Flour, you can bake various types of cakes, including light layer cakes, chiffon cakes, and cupcakes. Its finely milled texture contributes to a delicate crumb, making it particularly well-suited for celebratory cakes and fine pastries. Experiment with recipes for a classic vanilla cake or lemon cupcakes for delightful results. -
question:
Can I substitute Swans Down Regular Cake Flour in recipes that call for all-purpose flour?
répondre: Yes, you can substitute Swans Down Regular Cake Flour in recipes that call for all-purpose flour, but it's important to be mindful of texture differences. Use about 1 cup of cake flour for every cup of all-purpose flour, but since cake flour absorbs less liquid, you may need to slightly adjust the liquid in your recipe to maintain the right consistency. -
question:
Does Swans Down Regular Cake Flour contain any additives or preservatives?
répondre: Swans Down Regular Cake Flour generally does not contain any additives or preservatives. It's made purely from soft wheat, making it a straightforward choice for baking without unwanted chemicals. Always check the packaging if you have specific dietary concerns, as formulations can change. -
question:
Where can I buy Swans Down Regular Cake Flour, 32oz Box Pack of 1 in Cameroon?
répondre: You can purchase Swans Down Regular Cake Flour, 32oz Box Pack of 1 at Ubuy. Ubuy offers a convenient shopping experience with a wide variety of products including baking essentials like cake flour, whiling ensuring a secure transaction process.
Swans Down Wheat Flours & Meals 149600 Editorial Review
**** The cake flour in question has garnered a host of positive reviews, establishing itself as a favorite among home bakers looking for elevated baking results. Users Consistently express satisfaction with the flour's ability to produce the tender, moist cakes they desire. Many note the substantial difference this specific flour makes when baking, particularly in cakes and cookies. For those new to cake flour, the reviews suggest it is a transformative ingredient, with one user declaring their cakes to be fluffier and moist compared to those made with all-purpose flour. Longtime users appreciate the Consistent quality and texture this product delivers, mentioning their use over several years, which indicates a strong customer loyalty to this brand. Although some users note that the flour is on the pricier side, they feel that the exceptional outcomes justify the cost. The flour is also highlighted for its versatility, with some bakers seeing excellent results in cookies alongside cakes, further solidifying its reputation as a quality baking staple. Overall, this cake flour is regarded as an indispensable ingredient for creating delightful baked goods, making it a go-to choice for both serious and casual bakers. **
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Avantages
- Produces tender and moist cakes
- Improves texture significantly compared to all-purpose flour
- Creates Consistently good results over time
- Versatile for various baking needs, including cookies
- Long-time favorite among loyal users
Les inconvénients
- Considered a bit pricey by some users
CONFIANCE EN LA PLATEFORME & PROTECTION DE L'ACHETEUR
JG
Jazz
Acheteur vérifié
“Easy to use and always helpful and sorts any issues I've had past and present”
1 September 2026 · via Trustpilot
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Emmanuel
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“I always receive support when I engage customer service. Overall my experience with UBUY has been top notch. Keep up the good work.”
31 August 2026 · via Trustpilot
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fnd
Acheteur vérifié
“The delivery was fast and the product came undamaged and authentic.”
29 August 2026 · via Trustpilot
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Leana
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“Ubuy is extremely efficient and to order online is an easy process. The verity of products to buy is really unlimited! My order was urgent and I got it on time. The products are great! Thank you Ubuy!”
25 August 2026 · via Trustpilot
HL
Hengo
Acheteur vérifié
“Fast, convenient and cheap. Great store!”
27 August 2026 · via Trustpilot
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XAF 50767
Commandez maintenant et recevez votre commande aux alentours du Mercredi, Septembre 16
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Transaction sécurisée
Conforme PCI DSS et certifié ISO 27001:2022, avec des paiements chiffrés et une protection complète de l'acheteur pour chaque commande.
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Livraison transfrontalière la plus rapide
Caractéristiques et avantages
- Generational favorite since 1894 for baking.
- Ideal for cakes, cookies, muffins, and more.
- Ultrasifted for finer texture and enhanced flavor.
- Produces lighter, fluffier, and moister baked goods.
- Made from the finest American soft winter wheat.
- Perfect for all scratch baking recipes.
Assurance Ubuy
Profitez d'une expérience d'achat sereine avec des produits 100 % originaux, une sécurité de paiement conforme PCI DSS, une protection des données certifiée ISO 27001, la livraison transfrontalière la plus rapide, les retours gratuits* et un emballage sécurisé pour chaque commande.