Features & Benefits
- Zero fat and calories
- Versatile for any recipe
- Use in salads, soups, stews, stir-fries, marinades, barbecue and dipping sauces
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- Kikkoman Rice Vinegar, 20 Ounce
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Item #:
14490233
Kikkoman Rice Vinegar, 20 Ounce
Item #:
14490233
XAF 13060
Price Details
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Kikkoman Rice Vinegar adds flavor to your dishes without adding any fat or calories.
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What Stands Out
Authentic Flavor
Kikkoman Rice Vinegar brings a genuine taste of Japanese cuisine, enhancing dishes with its subtly sweet and mild flavor, making it perfect for sushi, dressings, and marinades.
Versatile Usage
This 20-ounce bottle is ideal for various culinary applications, from salad dressings to pickling, providing chefs and home cooks with a reliable ingredient for enhancing flavors.
Quality Assurance
Kikkoman is a trusted brand with a commitment to quality, ensuring that every bottle of rice vinegar meets high standards, giving consumers confidence in their cooking.
Product Details
- 20-ounce bottle of Kikkoman Rice Vinegar
- Versatile for use in salad dressings, soups, stews, and stir-fries
- Adds zest to marinades, barbecue, and dipping sauces
- Zero fat and calories make it a healthy flavor enhancer
- Ideal for adding flavor to a wide range of recipes
- A versatile and healthy addition to your kitchen pantry
| Product Dimensions | 2 x 2 x 9 inches (5.1 x 5.1 x 22.9 cm); 1.87 pounds (850 grams) |
| UPC | 041390020346 |
| Manufacturer | Pacific Rim Gourmet - Dropship |
| Units | 20 Ounce |
| Item Form | Liquid |
| Brand Name | Kikkoman |
| Flavor | Rice Vinegar |
| Recommended Uses For Product | Salad dressings, soups, stews, stir-fries, marinades, barbecue, dipping sauces |
| Specialty | Fat Free |
| Container Type | Glass Bottle |
| Coin Variety 1 | Rice Vinegar |
| Cuisine | Japanese cuisine |
| Set Name | 1 bottle of Rice Vinegar |
| Part Number | $2.15_$13.99_JFC |
| Liquid Volume | 591 ml |
| Number of Items | 1 |
| Unit Count | 20 Ounce |
| Item Package Weight | 0.85 kg |
| Size | 20 Fl Oz (Pack of 1) |
Who Should Buy?
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Home Cooks
Ideal for home cooks looking to enhance their dishes with a mild and slightly sweet flavor profile.
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Salad Enthusiasts
Perfect for salad lovers who want to create tangy dressings that elevate the freshness of greens and vegetables.
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Asian Cuisine Fans
Great for those who frequently prepare Asian dishes, as it's a staple ingredient for sushi rice and marinades.
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Non-Vinegar Users
Not suitable for individuals who dislike vinegar's taste or prefer non-acidic flavor profiles in their cooking.
Product Description
Kikkoman Rice Vinegar, 20 Ounce
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What is Kikkoman Rice Vinegar used for?
Answer: Kikkoman Rice Vinegar is primarily used in cooking as a flavorful ingredient in various dishes. Its mild taste makes it ideal for dressings, marinades, sushi rice, and pickling vegetables. By adding this vinegar, you can enhance the umami flavor of your dishes while adding a subtle acidity that balances flavors perfectly. You can use it to create traditional Japanese recipes or elevate your salads and stir-fries. -
Question:
Is Kikkoman Rice Vinegar gluten-free?
Answer: Yes, Kikkoman Rice Vinegar is gluten-free, making it a suitable option for individuals with gluten sensitivities or those following a gluten-free diet. Its ingredients are carefully selected to ensure they do not contain gluten, allowing for a wide range of culinary uses without compromising dietary needs. You can confidently use it in your gluten-free recipes without concern. -
Question:
How should I store Kikkoman Rice Vinegar?
Answer: To maintain the quality and freshness of Kikkoman Rice Vinegar, it is best to store it in a cool, dark place, away from direct sunlight. After opening, it’s advisable to keep the cap tightly sealed to prevent exposure to air and contaminants. Doing so helps preserve its flavor and acidity over time, ensuring that you can enjoy its taste in your dishes whenever needed. -
Question:
Can Kikkoman Rice Vinegar be used in salad dressings?
Answer: Absolutely! Kikkoman Rice Vinegar is an excellent ingredient for making salad dressings. Its mild flavor complements a variety of ingredients, allowing you to create light and refreshing dressings. You can mix it with olive oil, herbs, and spices to create a tangy vinaigrette that will elevate your salads. It can also be blended with honey or mustard for added sweetness and complexity. -
Question:
Is Kikkoman Rice Vinegar suitable for pickling?
Answer: Yes, Kikkoman Rice Vinegar is highly suitable for pickling purposes. Its mild flavor profile makes it perfect for pickling vegetables, fruits, and even proteins like eggs. The vinegar helps preserve the freshness and crunchiness of the ingredients while adding a unique flavor. You can create quick pickles by combining it with sugar, salt, and spices, resulting in delicious accompaniments for various meals. -
Question:
What types of recipes can I make with Kikkoman Rice Vinegar?
Answer: You can make a wide array of recipes using Kikkoman Rice Vinegar. It’s commonly used in sushi rice preparation, marinades for meats and fish, dipping sauces, and dressings for salads. Additionally, it lends itself well to stir-fried dishes and is excellent for crafting tangy sauces that accompany meals. This versatility makes it a staple in both everyday cooking and special occasions. -
Question:
Does Kikkoman Rice Vinegar contain any preservatives?
Answer: Kikkoman Rice Vinegar does not contain artificial preservatives, which is one of its appealing qualities. The vinegar is made from natural ingredients through fermentation processes, ensuring a genuine flavor without the addition of artificial chemicals. This makes it a healthier choice for your culinary needs, allowing you to enjoy authentic taste without compromising on quality. -
Question:
Can I use Kikkoman Rice Vinegar in baking?
Answer: Yes, Kikkoman Rice Vinegar can be an interesting addition to baking. Though it's not commonly used, it can react with baking soda to create leavening, which adds a light texture to baked goods. Additionally, its acidity can help balance sweetness and enhance flavors in dishes like cakes or brownies. Experimenting with it in baked recipes can help introduce a unique twist! -
Question:
How is Kikkoman Rice Vinegar different from other vinegars?
Answer: Kikkoman Rice Vinegar is distinct from other vinegars primarily due to its milder flavor profile and subtle sweetness. Unlike the stronger acidity found in white or apple cider vinegar, rice vinegar is gentler and complements Asian culinary traditions superbly. This unique characteristic makes it a preferred choice in various recipes, particularly in Japanese cuisine, enhancing dishes without overpowering them. -
Question:
Where can I buy Kikkoman Rice Vinegar, 20 Ounce?
Answer: You can purchase Kikkoman Rice Vinegar, 20 Ounce conveniently online at Ubuy. Ubuy offers a range of products and delivers them right to your doorstep. Their platform makes it easy to find Kikkoman Rice Vinegar, ensuring you can incorporate this versatile ingredient into your cooking without hassle.
Kikkoman Rice Editorial Review
Kikkoman Rice Vinegar, 20 Ounce offers a delicate, slightly sweet flavor that is perfect for various cooking applications, making it a must-have for Asian cuisine enthusiasts. Many users commend its versatility, highlighting how it enhances everything from sushi rice to vibrant salad dressings and marinades. With a bottle size of 20 ounces, it caters well to frequent use in the kitchen. It's notable that this vinegar is not seasoned, which might surprise some, but its clean taste allows it to elevate dishes without being overpowering, ensuring it adapts well to recipes requiring a milder vinegar taste.
Customer Reviews & Ratings
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Pros
- Versatile for various dishes and cuisines
- Delicate and slightly sweet flavor
- Great for salads, marinades, and stir-fries
- Good bottle size for regular use
- Fat-free and made from quality ingredients
Cons
- Not seasoned, which may not suit everyone's preference
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XAF 13060
Order now and get it around Thursday, September 10
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